Moroccan Flatbread Easy Recipe

Across Africa, South America, and the East there are variations of a basic flour water mix used to make ‘bread’ in a dry pan to be eaten with traditional stews. In Ethiopia injera is the flatbread made from teff (a fine grain that varies in color from white to dark brown) and fIour and left …

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How to Start a Perennial Garden

Starting a beautiful and productive perennial garden doesn't happen on accident. Gardeners need to plan, prepare the soil, and learn appropriate planting practices to establish that gorgeous dream garden. It's worth the effort. The best part about starting a perennial garden is that after you get it going, your plants will continue to grow each …

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